The cooler and northern regions, closer to the Atlantic coast (Sonoma), are more suitable for cooling Pinot Noir and Chardonnay, while inland - Napa - is home to the most famous red wines in California based on Cabernet Sauvignon. Perhaps the most distinctive and terroir variety in California (and in the United States as a whole) is Zinfandel (Primitivo in Italy), which has found wonderful conditions for development here. The main varieties grown in California are Cabernet Sauvignon and Chardonnay, but recently Pinot Noir, Merlot and Syrah wines have also been successful. Today, California hosts some of the world's largest wine companies, as well as some boutique wineries with cult and expensive wines, the subject of connoisseurs and collectors. However, California wines have only gained worldwide fame in the last few decades - and especially after the Paris verdict of 1976, when in a blind tasting, Californian representatives in both white and red wines won without appeal to the French. The country's viticultural history dates back to the 18th century, when settlers and missionaries made their way to the west coast. And when you add the relief diversity - mountains, valleys, plains and plateaus, it becomes clear that there is a truly amazing selection of terroirs. It extends to an impressive ten degrees latitude, which inevitably offers a variety of climatic and microclimatic conditions. Learn more All wines of the same producerĬalifornia is the largest and most important wine region in the United States. Without a doubt, Opus One is one of the best and most famous wineries in California. They spend extra time in the barrel to develop a more accessible and early performance. The second wine, called Overture, is a combination of batches from different vintages that did not enter the final blend of Opus One. It matures in French oak barrels for about 18 months and is a blend of mostly Cabernet Sauvignon and smaller quantities of Cabernet Franc, Petit Verdot, Merlot and Malbec. The first harvests bore the label Napamédoc, while in 1982 the first Opus One was released, borrowing the name from classical music, where it served to denote the first significant work of a composer. At the time, such an investment by a legendary Bordeaux family helped establish the Napa Valley's reputation as a world wine region. Combining the great wine traditions and innovations of the two families, the unique goal of the founders is to create an exceptional wine in the heart of the Napa Valley. Opus One was founded by Baron Philippe de Rothschild, owner of Château Mouton Rothschild in Pauillac, France, and the famous wine producer from the Napa Valley, Robert Mondavi. Elegant and fruit forward.Ī good quality wine that will pair nicely with BBQ Meats.Ī blend of 81% Cabernet Sauvignon, 9% Cabernet Franc, 6% Petit Verdot, 3% Merlot and 1% Malbec.Opus One is a wine producer located in Oakville, Napa Valley, California, known for its Bordeaux-style blend based on Cabernet Sauvignon. 2009 Opus One Napa Valley, USA Avg Price (ex-tax) 481 / 750ml Red - Bold and Structured 4.5 from 44 User Ratings 92 / 100 from 11 Critic Reviews Producer tasting notes: 'Aromas of black olive and minerals underlie more traditional notes of dark chocolate, cola and espresso. This 13 year old will continue to age nicely in the next 10 years. ![]() ![]() Good right out of the bottle, and better after 30 minutes of airtime. Showing great complexity with a soft mouthfeel. ![]() With a little air, the 2009 can be enjoyed young, but it is best cellared for at least a few years, which will allow some of the baby fat to drop off. This is a gorgeous Cabernet Sauvignon based Bordeaux blend from Napa Valley. It brings together the silkiness of the 2007 with the power and darkness of the 2008, a combination that is hugely appealing, to say the least. Long finish with fine grained tannins and cherries. BTW) lees meer Parker 96 Opus One Proprietary Red Wine 2012 399,00 (excl. Nice nose of black currants, blackberries, black plums, cedar, licorice, chocolates, vanilla, earth, light vinaigrette, tobacco leaf, herbs, eucalyptus and peppercorn.įull bodied and elegant with medium acidity and long legs.ĭry on the palate with blackberries, black currants, plums, cooked cherries, cedar, vanilla, espresso, tobacco leaf, earth, herbs, eucalyptus, spices, peppercorn and mildew. Opus One Proprietary Red Wine 2009 (Magnum) 869,00 (excl.
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